Clear Chicken Soup

Soul-Soothing, Umami-Laden Soup of Delectable Chicken, Bok Choy, and Shiitake Simmered in a Rich, Clear Broth with a Dash of Laoganma Chilli

BDT 310

Sweet Corn Soup

Aestival Corn Soup with Handpicked Sweet Kernels Pirouetting in a Creamy Plachet of Fresh Carrot and Spring Onion

BDT 370

Chicken Coriander Dumpling

Luscious Chicken Dumplings Filled with Fragrant Coriander Leaf, Lotus Root and Red Cabbage, Served with a Rich, Robust Dipping Sauce

BDT 370

Spicy Prawn Har Gow

Succulent Chunks of Fresh Steamed Prawns with Deliciously Savoury Bamboo Shoot, Spiced with Fragrant Red Chilli Oil.

BDT 410

Black Pepper Vegetable Dumpling

Paper- in Dumplings Packed with Pumpkin, Shiitake, Lotus Root and White Fungus, Wrapped with the Distinct Flavours of Piquant Black Pepper

BDT 410

Shiitake Mushroom Dumpling

Umami-Rich Chicken Dumplings with Shiitake and Carrot in Laoganma Chilli Sauce Steamed to Perfection in Delicate, Translucent Wrappers

BDT 480

White Fungus Dumpling

Delightful Mushroom Dumplings Filled with Aromatic Shimeji and White Fungus Paired with Fresh Flavours of Carrot, Lotus Root and Coriander Leaf

BDT 520

Chicken Dumpling

Paper thin Satchels of Tender Chicken Weaved with Aromatic Flavours of Chive Flower, Sweet Carrot and Fragrant Chilli

BDT 505

Crunchy Fried Mushroom with Lemongrass

Battered Trio of Shiitake, King Trumpet and White Buttons Deep Fried with Zesty Lemongrass and Spicy Dipping Sauce to Golden Brown Perfection.

BDT 520

Szechuan Chilli Fish (Dory)

Tender, Flavourful Fish Fillet Poached in Deliciously Rich Liquid, Topped with Aromatic Broth of Szechuan Peppercorn and Robust Chilli Bean Sauce

BDT 685

Tangra Chicken

Warming, Tender Chicken Chunks Bathed in a Perfect Blend of Dark and Light Soy Gravy Tossed with Yellow Bean and Fresh Spring Onion.

BDT 685

Kung Pao Chicken

Lush, Tender Chicken with Lotus Root, Peanut, and Iceberg Lettuce in a Velvety Sauce with Signature Heat ¬om Kashmiri and Pandi Chilli

BDT 685

Stir Fried Vegetables

Stir-Fried Blend of Fresh Asparagus, Snow Peach, Water Chestnut, Shiitake and Shimeji Smothered in a Sweet and Savory Sesame Sauce.

BDT 475

Burnt Garlic Vegetable Fried Rice

Delicious Concoction of Little Crispy Chips of Burnt Garlic, Tara Root, Shiitake and Edamame on Chilli Oil Infused Jasmine Rice

BDT 610

Classic Fried Rice (Egg/Prawn/Beef)

Classic Fried Rice with Well Seasoned Chicken Waltzing in a Mélange of Creamy Shredded Eggs and Fresh Spring Onions.

BDT 650

Blooming Jasmine Rice

Fine, Asian Sticky Rice with Firm, Fluffy Textures and Aromatic Flavours Emanated from Prolonged Dip in Clear Water.

BDT 235

Chicken Lo Mein

Delicate, Hand Pulled Ramen Noodles Twined with a Fresh Farrago of Chopped Bean Sprouts and Black Fungus Flavoured with Toban Chilli.

BDT 635