Our Menu
Vegetable Clear Soup
Soul-Soothing Umami Laden Soup of Bok Choy and Shiitake Mushrooms Simmered in a Savoury, Clear Broth with a Dash of Lao Gan Ma Chillies.
BDT 375
Sweet Corn Soup
Aestival Corn Soup with Handpicked Sweet Kernels Pirouetting in a Creamy Plachet of Napa Cabbage and Yellow Butter Bean.
BDT 370
Hot & Sour Soup
Silken Tofu Soup with Wild Black Fungus and Shiitake Mushroom in a Zestful Lagoon of Powdered White Pepper and Vinegar.
BDT 480
Royal Soup of the Goji Sea
Flavourful Feast of Succulent Scallop and Prawn in a Peppered Chicken Sea of Shimeji and Wild Black Fungus, Crowned with Scarlet Goji Berries.
BDT 520
Minced Lamb Soup with Celery and Mushroom
Hearty Minced Lamb and Mushroom Soup Elevated with Chopped Carrot, Pascal Celery and Coriander Chiffonade in Powdered White Pepper.
BDT 465
The Chaparral Duck Tower
Towering Salad with Crisp Fried Aromatic Duck from Germany Nestled below a Fresh Garden of Radish, Beetroot and Pomegranate Doused in Plum Sauce.
BDT 1210
Truffle Mushroom Salad with Passion Fruit Dressing
Savory Sliced Mushrooms with a Hearty, Handful of Fresh MicroGreens Whisked in with an Aromatic Passion Fruit Dressing of Truffle Infused Olive Oil.
BDT 1100
Lollo Rosso in Yam Romaine
Wholesome Salad with Stunning Flavours of Pumpkin and Yam Bean Paired with a Pleached Oasis of Iceberg, Romaine and Crisp Lollo Rosso.
BDT 750
Crunchy Fried Mushroom with Lemongrass
Battered Trio of Shiitake, King Trumpet and White Buttons Deep Fried with Zesty Lemongrass and Spicy Dipping Sauce to Golden Brown Perfection.
BDT 520
Kung Pao Tofu
Cripsy Tofu Chunks with the Native Fiery Heat From Dry Rice Chilli and Red Vinegar Coupled with Hot White Peppercorn Toasted Peanuts
BDT 1275
Crispy tiger prawns with pandan leaf
Flavoursome Tiger Prawns in Pure Butter, Hot Red Chilli and Crispy Wheat Flakes Delicately Embraced by Tropical Pandan Leaves.
BDT 1210
Classic Garlic Salt and Pepper Squid
Tender Pieces of Mildly Sweet Squid Stir Fried in an Irresistible Concoction of Fried Garlic, Pepper and Spicy Red Chilli.
BDT 550
Má Pó Dumplings
Aromatic Steamed Dumplings with a Fresh Pannier of Pumpkin, Carrot, Yam Bean and King Mushroom, Spiced Up with Flavourful Mapo Sauce.
BDT 590
Chicken Dumpling
Paper-Thin Satchels of Tender Chicken Weaved with Aromatic Flavours of Chive Flower, Sweet Carrot and Fragrant Chilli.
BDT 505
Assorted DimSum Basket
An Array of Scrumptious Steamed Dim Sums with Contrasting Flavours of Signature Har Gow, Prawn Chive Dumplings, Chicken Prawn Shumai and Corn & Prawn Dumplings.
BDT 1155
Steamed Sea Bass Dumplings
Mildly Sweet Steamed Sea Bass with a Delicious Blend of Scalloped Onions and Crunchy Water Chestnut.
BDT 770
Edamame Truffle Dumplings
Delicately Bundled Dumplings with a Creamy Medley of Fresh Green Edamame and Porcini Paste in Musky Truffle Oil, Sprinkled with Potato Flakes.
BDT 800
Three Style Mushroom Guangzhou Bun
Decadent Steamed Bun with an Earthy Trio of Savoury King Mushroom, Butter Mushroom and Meaty Shimeji.
BDT 700
Xiao Long Bao Dim Sum
Shanghai Steamed Soup Dumplings with Delicious Seasoned Chicken in Shimmering Gelatinized Broth Paired with Lotus Roll and Fresh Scallions.
BDT 735
Thousand Layer Puff with Crab & Sesame
Exquisite Layered Dish Prepared With Airy Puff Pastry Enveloping a Succulent Filling Of Soft, Juicy Crab With White Sesames.
BDT 580
Gold Truffle Xiao Long Dim Sum
Shanghai Steamed Soup Dumpling With Delicious Seasoned Chicken In Shimmering Gelatinized Broth And Truffle Oil.
BDT 970
Lobster Roll IN Black Pepper Sauce
Deliciously Soft Rice Flour Roll With A Succulent Filling Of Lobster And Black Pepper In Chef’s Special lick Lobster Sauce.
BDT 1480
Prawn Har Gow
Succulent Chunks of Fresh Steamed Prawns with Deliciously Savoury Bamboo Shoot, Gracefully Cloaked by a Delicate Skin of Translucent Texture.
BDT 550
Gold Tobiko Prawn Dumplings
Rich, Prawn Dumplings with a Gorgeous Garnish of Chéngsè Tobiko Caviar and Shimmering Slivers of Gold Leaf.
BDT 675
Chicken & Prawn Shumai
Dainty Steamed Dumplings with a Juicy Filling of Tender Chicken and Succulent Prawns Encased in a Silky Dim Sum Wrapper.
BDT 620
Black Cod Fish Dumplings
Rich, silky, sablefish with earthy garden asparagus and delicate chives to compliment the white gourmet meat.
BDT 920
Corn & Prawn Dumpling
Succulent Chunks of Fresh Steamed Prawns with sweet corn, Delicious Crab Stick, Gracefully Cloaked by a Delicate Skin.
BDT 650
Prawn Chive
Chunks of Fresh Steamed Prawns with garlic chive, carrot, Shiitake Mushroom, Gracefully Cloaked by a Delicate Skin.
BDT 695
Crispy Prawn Cheung Fun
Sweet Fried Prawn in Crunchy Tempura Batter Gently Rolled in a Silky Rice Flour Layer, Topped with Oodles of Warm Soy Sauce.
BDT 890
Purple Cheung Fun
Sweet Fried Prawn and Purple Cabbage in Crunchy Tempura Batter Gently Rolled in a Silky Rice Flour Layer, Topped with Oodles of Warm Soy Sauce.
BDT 945
Steamed Cheung Fun
Soft Rice Flour Roll with Succulent, Steamed Prawn Delicately Encased Inside, Laced with Tantalizing Soy Sauce for the Perfect Balance.
BDT 870
Truffle Beef Cheung Fun
Rice Noodle Rolls Steamed in Thin Crepe Layer with a Hearty Filling of Beef Tenderloin, Shimeji, and Duck, Sesame and Truffle Oil
BDT 1565
Four Style Szechuan Vegetables
Stir Fried Tetrad of Carrot, Asparagus, Yam Bean and Lotus Root Hymning in a Szechuan Pasticcio of Fragrant Chilli, Oyster and Black Bean.
BDT 695
Toban Chilli Aubergine
Softened Slices of Creamy Asian Eggplant Braised in a Savoury Blend of Piquant Garlic with Toban Chilli, Oyster and Soy.
BDT 525
Stir Fried Vegetables ( Seasonal)
Stir Fried Vegetables ( Seasonal) 475 Szechuan Mapo Tofu 1220 Stir-Fried Blend of Fresh Asparagus, Lotus Root, Water Chestnut, Shiitake and Shimeji Mushrooms Smothered in a Sweet and Savory Sesame Sauce.
BDT 475
Szechuan Mapo Tofu
Vegetable Tofu, Shitake Mushroom & Red Chili Packed with Mixed Flavors of Basil and Coriander Leaves, Water Chestnut, and Szechuan Peppercorn.
BDT 1220
Black Bean Chicken
Stir Fried Garlic Chicken Wok-Tossed in a Flavoursome Concoction of Earthy Toban Chilli, Oyster and Dark Soy with Rich, Velvety Black Beans.
BDT 895
Earth’s Wild Clay pot
Braised Chicken in Black Mushroom Claypot Enveloped in Distinct, Earthy Flavours Blended with the Umami of Garlic, Oyster and Yellow Bean.
BDT 995
Sanpei Chicken
Crispy Textured Chicken Bathed in a Derecho of Aromatic Flavours from Fresh Garlic and Basil Laced with Spicy Red Chilli and Red Wine Vinegar.
BDT 895
Hainanese Chicken(Full)
Wholesome Singaporean Dish with Tender, Golden Skinned Chicken in Red Chilli, Served with Aromatic Jasmine Rice and Rich Sauces
BDT 1885
Hainanese Chicken(Half)
Wholesome Singaporean Dish with Tender, Golden Skinned Chicken in Red Chilli, Served with Aromatic Jasmine Rice and Rich Sauces
BDT 1000
Hakka Style Chicken
Tender Chicken Prepared In Traditional Hakka Style With A Piquant Blend of Water Chesnut And Curry Leaf In Spicy Sauce.
BDT 995
Wok Beef in Ginger Spring Onion
Warming, Wok Fried Beef Cubes with Garlic, Ginger and Spring Onion Splashed with an Umami Potpourri of Yellow Bean, Oyster and Soy Sauce.
BDT 1360
Black Pepper Beef Tenderloin
Tender, Succulent Stir Fried Beef Strips Whelmed with a Creamy Blend of Worcestershire, Dark Soy and Black Pepper Crush.
BDT 1360
Mongolean Beef
Tender, Succulent Pieces Of Beef Whelmed With A Fresh, Flavorful Blend Of Garlic, Ginger, Spring Onion And Oyster Sauce.
BDT 1525
Chilli Wok New Zealand Lamb
Wok Fried, Juicy Lamb from New Zealand with Garlic and Ginger, Coated with an Intense Fiery Brew of Black Pepper, Oyster Sauce and Flavoured Chilli Oil.
BDT 4375
Steamed Assam Grouper
Giant Steamed Grouper in a Spicy Stream of Assam Sauce, Running with Fresh Flavours of Lemongrass with a Spicy Hit of Turmeric and Chilli.
BDT 1350
Honey Dipped Chilean Sea Bass
Deepwater Patagonian Fish Dipped in Chinese Honey and Grilled to Perfection with Earthy Asparagus and Tender Shimeji.
BDT 5660
Sparkling Cod Fish
Buttered Pieces Of Fleshy Cod Fish Soused In A Radiant Blend Of Airy White Sauce With Tangy Flavours Of Fresh Lemon
BDT 5660
Szechuan Chili Fish (Dori)
Tender, Flavorful Fish Fillet Poached in Deliciously Rich Liquid, Topped with Aromatic Broth of Szechuan Peppercorn and Robust Chilli Bean Sauce
BDT 945
Spicy Prawn(Hakka Style)
Plump Prawns with Aromatic Curry Leaves and Fragrant Lemongrass Tossed in Spicy Curry Sauce with a Delectable Hint of Chilli.
BDT 1290
Szechuan Pepper Prawn
Crispy, Crunchy, and Juicy Prawn Packed with Mixed Flavors of Basil and Coriander Leaves, Water Chestnut, and Szechuan Peppercorn
BDT 1210
Chilli Garlic Prawn with Mantao
Succulent, Seared Prawns with Egg Drops, Garlic and Toban Chilli Pleasantly Paired with the Mild Sweetness of Steamed Mantou Breads.
BDT 1355
Port Klian Prawn
An Exquisite Dish Made With Succulent And Spicy Prawn Mixed With A Fresh Fusion Of Onion, Chili, Garlic, Ginger, And Celery
BDT 1460
The Toban Chilli Lobster
Stir Fried Meaty Lobster in a Fiery Concoction of Toban Chilli and Oyster Sauce Rounded Off with the Pleasant Hit of Garlic and Chillies.
BDT 2300
Beijing Hoisin Roasted Duck(Full)
Slender Shavings of Cripsy Roasted Duck from Germany with Fulienned Cucumber on Delicate Pancakes and a Thick Dollop of Rich Hoisin Sauce
BDT 7000
Beijing Hoisin Roasted Duck(Half)
Slender Shavings of Cripsy Roasted Duck from Germany with Fulienned Cucumber on Delicate Pancakes and a Thick Dollop of Rich Hoisin Sauce
BDT 4000
Edamame Taro Rice (Egg/Prawn/Beef)
Buttery Black Mushroom Rice with Sweet Taro and Edamame Beans Perfectly Coated in Dark Soy and Fragrant Chilli Oil.
BDT 620
Classic Fried Rice (Egg/Prawn/Beef)
Classic Fried Rice with Well Seasoned Chicken Waltzing in a Mélange of Creamy Shredded Eggs and Fresh Spring Onions.
BDT 650
Blooming Jasmine Rice
Fine, Asian Sticky Rice with Firm, Fluffy Textures and Aromatic Flavours Emanated from Prolonged Dip in Clear Water.
BDT 235
Hand Pulled Lo Mein (Chicken/Prawn/Beef)
Delicate, Hand Pulled Egg Noodles Twined with a Fresh Farrago of Chopped Bean Sprouts and Spring Onions, Flavoured with Crushed Black Pepper.
BDT 635
Black Pepper Udon (Chicken/Prawn/Beef)
Japanese Styled Wheat Based, Warm Noodles with Sweet Bean Sprouts, Immersed in Rich, Bold Flavours of Black Pepper Sauce.
BDT 1260
Mango and Coconut Ice Truffle
Tropical Haven of Mango and Coconut Sorbets with Wobbly Jellies Perfectly Balanced with the Crunch of Coconut Cookies and Fresh Mint Leaves.
BDT 730
Lemon Sesame Tart with Pina Colada Sorbet
Piquant Lemon Tart Perched on Crumbly, Sesame Sablé Breton, with Lush Basil Ice Cream and Wispy Drops of Italian and Sesame Meringues.
BDT 730
Chocolate Raspberry Sphere
Pristine Chocolate Orb with Tarty Raspberry Mousse and Marshmallow Divinely Unveiled by Sizzling Chocolate Mizzled on Top, Served with Gianduja Gelato.
BDT 940
Coconut Semifreddo
Creamy Delight with Tropical Coconut Mousse, Crumble and Crisp Beautifully Balanced with Lemon Curd Dollop and Velvety Vanilla Custard.
BDT 765
Snow White & the 7 Drops
Decadent Cheesecake with a Mellifluous Medley of Fresh Berries, Bedecked with a Sweet Harmony of Raspberry Sorbet and Thick Berry Coulis.
BDT 875
Pina Colada Cake
Tropical, Moist Poke Treat Brimming With An Abundance Of Rich Coconut Milk Paired With Pineapple Filling And Cream Cheese Frosting
BDT 710
Hazelnut Mousse Cake
Layered Dessert With Milk And Dark Chocolate Along With Praline Paste And Hazelnut, Filled With Whipped Cream, And Cocoa Butter
BDT 730
Raspberry Ripple
As Per Order
BDT 320
Gianduja
As Per Order
BDT 320
White Chocolate Citrus
As Per Order
BDT 320
Nolen Gur
As Per Order
BDT 320
Coke/Sprite/Fanta/Soda(Imported)
As Per Order
BDT 260
Tonic/Soda Water(Imported)
As Per Order
BDT 260
Ginger Ale (Imported)
As Per Order
BDT 260
Lime Soda (Imported)
As Per Order
BDT 315
Mineral Water Local-Mum 500 ml
As Per Order
BDT 13
Mineral Water Local-Mum 1500 ml
As Per Order
BDT 27
Mineral Water Imported - Evian 500 ml
As Per Order
BDT 185
Mineral Water Imported - Evian 1500 ml
As Per Order
BDT 415
Sparkling Water - Perrier 350 ml
As Per Order
BDT 265
Sparkling Water - Perrier 750 ml
As Per Order
BDT 410
Chinese Green Tea/ Jasmine Tea
As Per Order
BDT 250
Mango Mule
Summery Melange of Fresh Mango Puree Beautifully Balanced with Refreshing Ginger Ale, Jalapeno and Tabasco.
BDT 580
Guava Mary
Sweet Blend of Freshly Squeezed Lime and Guava Juice with Caribbean Twist of Hot Green Chilli in a Silvery Cloud.
BDT 430
Fruity Zinger
Dream Medley of Passion Fruit and Ginger Ale Balanced with the Intensely Aromatic Flavour of the Indonesian Clove.
BDT 430
Green Apple Fizz
Refreshing Tonic of Nostalgia Prepared with Sweet Green Apple and Fresh Lime that Makes a Fizzy, Sparkling Drink.
BDT 430
Orange Cranberry
Tropical Orange and Cranberry Delight of Fruity, Floral Notes Blended with a Splash of Fresh Lime and Ginger Ale.
BDT 430
Irish Surprise
Classic Brewed Combination of Espresso and Whipped Cream with a Twist of Irish and Chocolate Syrup in a Coffee Bean Flurry.
BDT 580
Virgin Sangria
Spanish Tale of Sangria, Grape, Apple and Lime Muddled Gently with Cinnamon Stick and Clove, Topped with Mix of Chopped Fruits.
BDT 430
Coconut Cucumber Lime & Mint Cooler
Invigorating Summer Drink Filled with the Goodness of Coconut Water, Cucumber and Lime Splash and Cucumber, Garnished with Mint Leaf.
BDT 390
Sea Food Spinach Roll
Piquant Dumplings with a Delicious and Flavorful Filling of Fresh Prawns, Mild Spinach, Scallops, and Banana Leaves.
BDT 700
Poached Pecking Dumpling
A Melt-In-Your-Mouth Prawn Filling Married with Celery, Water Chestnut, and Chicken Seasoning Enveloped Carefully in a Flaky Shanghai Dumpling Wrapper.
BDT 650
Szechuan Beef
A Melt-In-Your-Mouth Prawn Filling Married with Celery, Water Chestnut, and Chicken Seasoning Enveloped Carefully in a Flaky Shanghai Dumpling Wrapper.
BDT 1360
KungPao Chicken
Lush Tender Chicken with Lotus Roots, Peanut and Iceberg Lettuce in a Velvety Sauce with the Signature Heat form Kashmiri and Pandi Chilli
BDT 905
Prawns in XO Sauce
Tender Prawns Marinated in Rich XO Sauce and Elevated by Shimeji Mushrooms, Basil Leaves, Spring Onions, and Pandi Dry Chillies.
BDT 1180
Spicy XO Fried Rice
Fragrant Jasmine-Infused Rice Flavored with XO Sauce and Sprinkled with Al Dente Taro Roots, Spring Onions, Edamame, and Moist Shiitake Mushrooms..
BDT 815
Cantonese Style Seafood Horfan
Flat Rice Noodles on a Glorious Bed of Rich Sauce Nuzzling Under Lush Prawn Fillet, Calamari, Lemon, Red and Yellow Bell Peppers.
BDT 1260
Jasmine Honey Cake
A Decadent Dark Chocolate Sponge Cake Infused with Aromatic Jasmine Tea Leaves and Honey, with Whipped Cream Peaks.
BDT 710
Mango Cheese Cake
Radiant Golden Cheesecake with a Creamy Summer Celebration of Tropical Mango Filling and Philadelphia Cheese on a Perfect Crumbly Crust.
BDT 710
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